~Petit Bill’s Events~

New Year’s Eve 2019

Please join us for our special table d’hôte dinner. Dinner is served from 5:30 and reservations are a must. Reservations can be made by calling the restaurant at 613-729-2500.

Soup
Coconut, Roasted red pepper Tomato with candied cashews

Appetizer
Crab Cakes Served with salsa verde

Principal Plate
Choice of:

Braised Lamb Shank
Lamb Shank with a port demi. Served with roast garlic mashed and Mint-tossed Heritage carrots.

Arctic Char
Pan seared Arctic Char topped with a cherry tomato and pepper salsa. Served with parsnip pure and roasted bacon, parmesan brussel spouts.

Dessert
Chocolate 2 Nut Torte with Tiger Tail Ice Cream

~Kudos~

“A small local restaurant. Food is delicious and ingredients are fresh! One of my favourite restaurants in the city.”

New Summer Dishes

We've brought back some classics and introduced some new flavours!

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Petit Bill's Bistro ~ A French Bistro With a Newfoundland Accent!